NOW'S THE TIME TO OPEN YOUR OWN TAKE & BAKE BUSINESS!
The take and bake category already accounts for about 10% of the $30 billion pizzeria market and is growing about 15% a year, according to some industry estimates. According to the Bureau of Economic Analysis, the restaurant industry's share of dining dollar slide from peak levels in 2006, while consumption of food at home rose in 2008 after falling almost each year since 1970.
Get Started for under $7,000!!
Compare to Papa Murphy, Pizza Hut and Daddios' they charge from $30,000 to $80,000 to start your own Mexican Pizza Business!
The PERFECT family business!!
If you are looking for a new career, or want to add an affordable second income, consider Van Goes Your Way as an affordable alternative to expensive franchise options. Owner, Clint Darrow, sole proprietor of Port Angeles and Sequim, Washington's most popular Take and Bake Pizza and Mexican food, will personally train you and give you the tools you need to open and run a success operation. Clint has trained new owners in the startup of their Take & Bake Pizza businesses in California, Florida, Louisiana and Washington state. Now he's ready to help you!
